WELCOME TO

Esperienza C

ESPERIENZA C COMBINES THE COMFORT AND ELEGANCE OF ITALIAN COUNTRY HOMES, A PERSONAL CHEF, TRADITIONAL AND CONTEMPORARY ITALIAN FOOD REGION BY REGION, HANDS-ON COOKING LESSONS, AND THE BREATHTAKING BEAUTY AND CULTURE OF DAY TRIPS TO AMAZING SITES. IT IS LIKE TRAVELLING WITH A LOCAL, OR IN THIS CASE A FRIEND, WHO TAKES YOU TO THE SPOTS TOURISTS DON’T SEE AND ARRANGES “ONE-OF-A-KIND” EXPERIENCES.

IT’S AN AUTHENTIC ESPERIENZA C WHERE C STANDS FOR:

CIBO, CUCINA, CHEFS, CASA, 

COMFORT, COUNTRY, COOKING, CULTURIOSITY, 

CARMELA, CRISTINA

ONE COULD SPEND AN ENTIRE LIFETIME DISCOVERING ITALY AND STILL MANY STONES WOULD BE LEFT UNTURNED.

ITALY IS A PLACE WHERE AUTHENTIC EXPERIENCES ABOUND, SO WE ASKED OUR FRIENDS WHO LIVE IN DIFFERENT REGIONS IF THEY COULD SHARE SOME OF THEIR FAVORITES.

ESPERIENZA C KNOWS SOME OF THE COOLEST TIPS ON WHAT TO SEE, EAT, ADMIRE AND EMBRACE IN AN ITALY THAT MOST TRAVELERS NEVER TRIED BEFORE.

experiences

 COUNTRY 

 COOKING 

 CULTURIOSITY

upCOMING EVENTS

2020 – Venice Carnival

Carnevale di Venezia (Venice Carnival) is one of the most famous carnivals in the world.
The costumes are beautiful and the Venetian masks even more exceptional.
It is impossible not to stand still every now and then and admire the fine details. The atmosphere is magical. The glamour of it all will make you feel you lived in a different time period. The event attracts approx. 3 million visitors per year (…)

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2020 – Tuscany

If you are planning out your itinerary to discover Tuscany off the beaten track, the many sights of the Val di Merse might be just right for you. Set between the foothills of the Metalliferous Hills and the Crete Senesi, along the course of the river Merse, this area is almost entirely a nature reserve: gently rolling green hills, mountainous areas, meadows and valleys thick with woods. At some points, you’ll encounter wilderness areas that seem almost unexplored.

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2020 – Umbria

In the heart of Umbria, on the hills surrounding Perugia, tradition lives side by side with nature. Carmela Cipriani, the daughter of Arrigo Cipriani, son of Giuseppe the founder of the famous Harry’s Bar in Venice and Cristina Bonduà, an expert in hospitality and table decoration, both Venetians, will organize a fantastic week of kitchen and leisure at the Locanda del Gallo, a beautiful country house between Gubbio and Perugia in Umbria region.

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gallery

Recipes

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Sauces & Spreads

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Bread

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Vegetables

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Desserts

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Cooking

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Fruits

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Products

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Pasta & Gnocchi

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Rice

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Meat

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Drinks & Appetizers

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RESERVATION FORM

who we are

 CARMELA CIPRIANI 

 OUR STORY 

 CRISTINA BONDUA’

Location

Dorsoduro 333/a 30123 Venezia – italy

great for

families GROUPS OF FRIENDS COMPANY RETREATS OR INCENTIVES COUNTRY, COOKING, CULTURIOSITY LOVERS